Calcium plus

Calcium plus

For sports enthusiasts: Retains the protein from the milk without the fat, helps strengthen muscles.
A real quality milk with all its nutritional properties preserved: the process used makes it possible to maintain all the organoleptic qualities of the milk.
Light: 0% fat, for maximum lightness and digestibility, ideal for dieting.
Naturally rich in calcium and source of phosphorus.
Enriched with 8 vitamins: A D3 C B1 B2 B6 B9 B12.
Ideal for strengthening bones: Construction, maintenance and preservation of bone mass; 50% more calcium.

Product information
Serves 100 g
  • Energy
    1492 kJ / 351 Kcal
  • Fat
    0.8 g (of which 0.5 g saturated fats)
  • Carbohydrate
    51 g (of which 51 g sugar)
  • Protein
    35 g
  • Salt
    0.42 g
  • Calcium
    2000 mg
  • Phosphorus
    1270 mg
  • Vit. D3
    10 µg
  • Vit. C
    40 mg
  • Can be stored at room temperature up to one month after opening
  • No need to refrigerate
  • Powdered skimmed milk
  • Tricalcium phosphate (source of calcium)
  • Antioxidant: ascorbic acid
  • VitaminD3

May contain traces of soy lecithin

  • Tin 300g
  • Using the product: Cooking and drinks
  • Stay-fresh lid
  • 300g = 2.7L of milk
  • SRP: No
  • Number of products/box/SRP: 12
  • Storage: Store in a cool and dry place. Once opened, RÉGILAIT milk can be kept for 4 weeks. Carefully close the tin after each use. Packed in a protected atmosphere -Spray-dried – High-temperature-pasteurised.
  • Is this product marketed in France? No
  • Which shelf will you find us on? Milk, coffee, pastries, dieting.